These classic Coffee Fondant Creams are made to a traditional recipe with the natural flavour of freshly ground coffee beans in rich dark chocolate.
- Gluten free
Made in Preston, England.
Beech's Coffee Fondant Creams 90g
Sugar, Cocoa Mass, Glucose Syrup, Water, Cocoa Butter, Coffee Powder, Natural Flavouring, Emulsifier (Soya Lecithin), Natural Vanilla Flavouring, Stabiliser (Invertase).
May contain milk and nuts.