Ginger creams are made using only the natural flavour of ginger, coated in rich dark chocolate.


  • Gluten free
  • Vegan


Made in Preston, England.

Beech's Ginger Fondant Creams 90g


Sugar, Cocoa Mass, Glucose Syrup, Water, Cocoa Butter, Natural Ginger Extract, Emulsifier (Soya Lecithin), Natural Vanilla Flavouring, Invertase.

Allergens: soya

May contain milk and nuts.