Enjoy the prettiest of pinks with London Apron’s Plant Based Raspberry Meringues. Dried raspberry powder gives a luscious berry ﬂavour, while beetroot enhances the stunning baby pink hue.
These little sweet delights taste just as delicious as they look!
Add some crunch, colour and flavour to your vegan desserts, or simply enjoy with a cup of tea in the afternoon.
Made in London.
London Apron Vegan Meringues Raspberry 25g
Aquafaba (chickpea water), unreﬁned sugar, raspberry powder (12%), beetroot powder.
No eggs have been harmed in the making of these meringues!
Storage: Store in a cool, dry place. For the best meringue experience, keep in an airtight container.